This Creamy Veggie and Chicken Pasta is a quick one pot meal that is super easy to make and great for a weeknight dinner. You might even have the ingredients at home right now.
In a large heavy bottom pot, place the vegetables, chicken, pasta, spices and bullion cube. Fill the pot with water just enough to cover the pasta.
Cover and bring the pot to a boil, once boiling, turn the heat down to a simmer and cook until pasta is tender.
Uncover and add butter and cream cheese. Cook over medium until melted and thick, maybe 3 minutes.
Add Parmesan and season additionally as needed. Enjoy hot!
I'll be dropping in with recipe inspo and nutrition content that you will be actually interested in, because no one likes getting junk mail, am I right?